Wasabi peas
- FDC ID
- 2707422
- Dataset
- FNDDS 2024-10
- Category
- Beans, peas, legumes
- Scientific name
- —
- Publication
- 2024-10-31
- Data type
- Survey (FNDDS)
Nutrition
| Nutrient | Amount | Unit |
|---|---|---|
| Protein | 14.10000000 | g |
| Total lipid (fat) | 14.10000000 | g |
| Carbohydrate, by difference | 62.20000000 | g |
| Energy | 432.00000000 | kcal |
| Alcohol, ethyl | 0.00000000 | g |
| Water | 6.93000000 | g |
| Caffeine | 0.00000000 | mg |
| Theobromine | 0.00000000 | mg |
| Total Sugars | 14.10000000 | g |
| Fiber, total dietary | 3.80000000 | g |
| Calcium, Ca | 123.00000000 | mg |
| Iron, Fe | 3.80000000 | mg |
| Magnesium, Mg | 102.00000000 | mg |
| Phosphorus, P | 270.00000000 | mg |
| Potassium, K | 732.00000000 | mg |
| Sodium, Na | 300.00000000 | mg |
| Zinc, Zn | 3.31000000 | mg |
| Copper, Cu | 0.44400000 | mg |
| Selenium, Se | 7.20000000 | µg |
| Retinol | 0.00000000 | µg |
| Vitamin A, RAE | 77.00000000 | µg |
| Carotene, beta | 901.00000000 | µg |
| Carotene, alpha | 42.00000000 | µg |
| Vitamin E (alpha-tocopherol) | 2.31000000 | mg |
| Vitamin D (D2 + D3) | 0.00000000 | µg |
| Cryptoxanthin, beta | 0.00000000 | µg |
| Lycopene | 0.00000000 | µg |
| Lutein + zeaxanthin | 4930.00000000 | µg |
| Vitamin C, total ascorbic acid | 0.00000000 | mg |
| Thiamin | 0.61400000 | mg |
| Riboflavin | 0.31400000 | mg |
| Niacin | 5.06000000 | mg |
| Vitamin B-6 | 0.54800000 | mg |
| Folate, total | 138.00000000 | µg |
| Vitamin B-12 | 0.00000000 | µg |
| Choline, total | 57.90000000 | mg |
| Vitamin K (phylloquinone) | 50.30000000 | µg |
| Folic acid | 0.00000000 | µg |
| Folate, food | 138.00000000 | µg |
| Folate, DFE | 138.00000000 | µg |
| Vitamin E, added | 0.00000000 | mg |
| Vitamin B-12, added | 0.00000000 | µg |
| Cholesterol | 0.00000000 | mg |
| Fatty acids, total saturated | 5.29000000 | g |
| SFA 4:0 | 0.00000000 | g |
| SFA 6:0 | 0.00000000 | g |
| SFA 8:0 | 0.00000000 | g |
| SFA 10:0 | 0.00000000 | g |
| SFA 12:0 | 0.01000000 | g |
| SFA 14:0 | 0.10500000 | g |
| SFA 16:0 | 4.67000000 | g |
| SFA 18:0 | 0.46100000 | g |
| MUFA 18:1 | 5.73000000 | g |
| PUFA 18:2 | 1.82000000 | g |
| PUFA 18:3 | 0.13100000 | g |
| PUFA 20:4 | 0.00000000 | g |
| PUFA 22:6 n-3 (DHA) | 0.00000000 | g |
| MUFA 16:1 | 0.04700000 | g |
| PUFA 18:4 | 0.00000000 | g |
| MUFA 20:1 | 0.01500000 | g |
| PUFA 20:5 n-3 (EPA) | 0.00000000 | g |
| MUFA 22:1 | 0.00000000 | g |
| PUFA 22:5 n-3 (DPA) | 0.00000000 | g |
| Fatty acids, total monounsaturated | 5.79000000 | g |
| Fatty acids, total polyunsaturated | 1.95000000 | g |
Portions
| Amount | Measure | Grams |
|---|---|---|
| — | undetermined | 30.00000000 |
| — | undetermined | 120.00000000 |
Source Information
Provider: USDA
Import: 41f8c58f-9ce4-4a9d-8e45-2438fb0c1d82
Raw Source Record
{
"fdcId": 2707422,
"endDate": "12\/31\/2023",
"dataType": "Survey (FNDDS)",
"foodCode": "41304000",
"foodClass": "Survey",
"startDate": "1\/1\/2021",
"inputFoods": [
{
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"retentionCode": 0,
"ingredientCode": 25066,
"sequenceNumber": 1,
"foodDescription": "Snacks, peas, roasted, wasabi-flavored",
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}
],
"description": "Wasabi peas",
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{
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"foodAttributes": [
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