Fish, blackfish, whole (Alaska Native)
- FDC ID
- 169798
- Dataset
- SR Legacy 2018-04
- Category
- American Indian/Alaska Native Foods
- Scientific name
- Dallia pectoralis
- Publication
- 2019-04-01
- Data type
- SR Legacy
Nutrition
| Nutrient | Amount | Unit |
|---|---|---|
| Total lipid (fat) | 1.75000000 | g |
| Energy | 82.00000000 | kcal |
| Water | 80.10000000 | g |
| Calcium, Ca | 236.00000000 | mg |
| Niacin | 1.90000000 | mg |
| Protein | 15.50000000 | g |
| Ash | 1.65000000 | g |
| Energy | 342.00000000 | kJ |
| Iron, Fe | 4.60000000 | mg |
| Phosphorus, P | 287.00000000 | mg |
| Vitamin A, IU | 1200.00000000 | IU |
| Thiamin | 0.01000000 | mg |
| Riboflavin | 0.37000000 | mg |
| Carbohydrate, by difference | 0.00000000 | g |
Portions
| Amount | Measure | Grams |
|---|
Source Information
Provider: USDA
Import: f639a02d-9482-4fab-b54a-8ae1dc7600f2
Raw Source Record
{
"fdcId": 169798,
"dataType": "SR Legacy",
"foodClass": "FinalFood",
"ndbNumber": 35016,
"inputFoods": [],
"description": "Fish, blackfish, whole (Alaska Native)",
"foodCategory": {
"description": "American Indian\/Alaska Native Foods"
},
"foodPortions": [],
"foodNutrients": [
{
"id": 1470661,
"type": "FoodNutrient",
"amount": 1.75,
"nutrient": {
"id": 1004,
"name": "Total lipid (fat)",
"rank": 800,
"number": "204",
"unitName": "g"
},
"dataPoints": 1,
"foodNutrientDerivation": {
"code": "AI",
"description": "Analytical data; from the literature or government; incomplete documentation",
"foodNutrientSource": {
"id": 10,
"code": "13",
"description": "Analytical data from the literature, partial documentation"
}
}
},
{
"id": 1470662,
"type": "FoodNutrient",
"amount": 82,
"nutrient": {
"id": 1008,
"name": "Energy",
"rank": 300,
"number": "208",
"unitName": "kcal"
},
"dataPoints": 0,
"foodNutrientDerivation": {
"code": "NC",
"description": "Calculated",
"foodNutrientSource": {
"id": 2,
"code": "4",
"description": "Calculated or imputed"
}
}
},
{
"id": 1470663,
"type": "FoodNutrient",
"amount": 80.1,
"nutrient": {
"id": 1051,
"name": "Water",
"rank": 100,
"number": "255",
"unitName": "g"
},
"dataPoints": 1,
"foodNutrientDerivation": {
"code": "AI",
"description": "Analytical data; from the literature or government; incomplete documentation",
"foodNutrientSource": {
"id": 10,
"code": "13",
"description": "Analytical data from the literature, partial documentation"
}
}
},
{
"id": 1470664,
"type": "FoodNutrient",
"amount": 236,
"nutrient": {
"id": 1087,
"name": "Calcium, Ca",
"rank": 5300,
"number": "301",
"unitName": "mg"
},
"dataPoints": 1,
"foodNutrientDerivation": {
"code": "AI",
"description": "Analytical data; from the literature or government; incomplete documentation",
"foodNutrientSource": {
"id": 10,
"code": "13",
"description": "Analytical data from the literature, partial documentation"
}
}
},
{
"id": 1470665,
"type": "FoodNutrient",
"amount": 1.9,
"nutrient": {
"id": 1167,
"name": "Niacin",
"rank": 6600,
"number": "406",
"unitName": "mg"
},
"dataPoints": 1,
"foodNutrientDerivation": {
"code": "AI",
"description": "Analytical data; from the literature or government; incomplete documentation",
"foodNutrientSource": {
"id": 10,
"code": "13",
"description": "Analytical data from the literature, partial documentation"
}
}
},
{
"id": 1470666,
"type": "FoodNutrient",
"amount": 15.5,
"nutrient": {
"id": 1003,
"name": "Protein",
"rank": 600,
"number": "203",
"unitName": "g"
},
"dataPoints": 1,
"foodNutrientDerivation": {
"code": "AI",
"description": "Analytical data; from the literature or government; incomplete documentation",
"foodNutrientSource": {
"id": 10,
"code": "13",
"description": "Analytical data from the literature, partial documentation"
}
}
},
{
"id": 1470667,
"type": "FoodNutrient",
"amount": 1.65,
"nutrient": {
"id": 1007,
"name": "Ash",
"rank": 1000,
"number": "207",
"unitName": "g"
},
"dataPoints": 0,
"foodNutrientDerivation": {
"code": "NP",
"description": "Nutrient that is based on other nutrient\/s; calculated by difference or summed (with or without activity factors) Ex. Proximate component other than CHO by difference. Vitamin A calculated from components when one of the component values is not source code 1 or 7",
"foodNutrientSource": {
"id": 2,
"code": "4",
"description": "Calculated or imputed"
}
}
},
{
"id": 1470668,
"type": "FoodNutrient",
"amount": 342,
"nutrient": {
"id": 1062,
"name": "Energy",
"rank": 400,
"number": "268",
"unitName": "kJ"
},
"dataPoints": 0,
"foodNutrientDerivation": {
"code": "NC",
"description": "Calculated",
"foodNutrientSource": {
"id": 2,
"code": "4",
"description": "Calculated or imputed"
}
}
},
{
"id": 1470669,
"type": "FoodNutrient",
"amount": 4.6,
"nutrient": {
"id": 1089,
"name": "Iron, Fe",
"rank": 5400,
"number": "303",
"unitName": "mg"
},
"dataPoints": 1,
"foodNutrientDerivation": {
"code": "AI",
"description": "Analytical data; from the literature or government; incomplete documentation",
"foodNutrientSource": {
"id": 10,
"code": "13",
"description": "Analytical data from the literature, partial documentation"
}
}
},
{
"id": 1470670,
"type": "FoodNutrient",
"amount": 287,
"nutrient": {
"id": 1091,
"name": "Phosphorus, P",
"rank": 5600,
"number": "305",
"unitName": "mg"
},
"dataPoints": 1,
"foodNutrientDerivation": {
"code": "AI",
"description": "Analytical data; from the literature or government; incomplete documentation",
"foodNutrientSource": {
"id": 10,
"code": "13",
"description": "Analytical data from the literature, partial documentation"
}
}
},
{
"id": 1470671,
"type": "FoodNutrient",
"amount": 1200,
"nutrient": {
"id": 1104,
"name": "Vitamin A, IU",
"rank": 7500,
"number": "318",
"unitName": "IU"
},
"dataPoints": 1,
"foodNutrientDerivation": {
"code": "AI",
"description": "Analytical data; from the literature or government; incomplete documentation",
"foodNutrientSource": {
"id": 10,
"code": "13",
"description": "Analytical data from the literature, partial documentation"
}
}
},
{
"id": 1470672,
"type": "FoodNutrient",
"amount": 0.01,
"nutrient": {
"id": 1165,
"name": "Thiamin",
"rank": 6400,
"number": "404",
"unitName": "mg"
},
"dataPoints": 1,
"foodNutrientDerivation": {
"code": "AI",
"description": "Analytical data; from the literature or government; incomplete documentation",
"foodNutrientSource": {
"id": 10,
"code": "13",
"description": "Analytical data from the literature, partial documentation"
}
}
},
{
"id": 1470673,
"type": "FoodNutrient",
"amount": 0.37,
"nutrient": {
"id": 1166,
"name": "Riboflavin",
"rank": 6500,
"number": "405",
"unitName": "mg"
},
"dataPoints": 1,
"foodNutrientDerivation": {
"code": "AI",
"description": "Analytical data; from the literature or government; incomplete documentation",
"foodNutrientSource": {
"id": 10,
"code": "13",
"description": "Analytical data from the literature, partial documentation"
}
}
},
{
"id": 1470674,
"type": "FoodNutrient",
"amount": 0,
"nutrient": {
"id": 1005,
"name": "Carbohydrate, by difference",
"rank": 1110,
"number": "205",
"unitName": "g"
},
"dataPoints": 0,
"foodNutrientDerivation": {
"code": "Z",
"description": "Assumed zero (Insignificant amount or not naturally occurring in a food, such as fiber in meat)",
"foodNutrientSource": {
"id": 5,
"code": "7",
"description": "Assumed zero"
}
}
}
],
"foodAttributes": [],
"scientificName": "Dallia pectoralis",
"publicationDate": "4\/1\/2019",
"isHistoricalReference": false,
"nutrientConversionFactors": [
{
"type": ".ProteinConversionFactor",
"value": 6.25
}
]
}