Chicken, thigh, meat and skin, raw
- FDC ID
- 2727567
- Dataset
- Foundation Foods 2026-04
- Category
- Poultry Products
- Scientific name
- —
- Publication
- 2025-04-24
- Data type
- Foundation
Nutrition
| Nutrient | Amount | Unit |
|---|---|---|
| Iron, Fe | 0.58600000 | mg |
| Magnesium, Mg | 18.50000000 | mg |
| Phosphorus, P | 154.00000000 | mg |
| Potassium, K | 246.00000000 | mg |
| Cholesterol | 95.50000000 | mg |
| Sodium, Na | 63.60000000 | mg |
| Zinc, Zn | 1.20000000 | mg |
| Copper, Cu | 0.03900000 | mg |
| Nitrogen | 2.74000000 | g |
| Total lipid (fat) | 13.40000000 | g |
| Manganese, Mn | 0.00300000 | mg |
| Ash | 0.84600000 | g |
| Water | 68.90000000 | g |
| Calcium, Ca | 5.73000000 | mg |
| Energy (Atwater General Factors) | 188.00000000 | kcal |
| Protein | 17.10000000 | g |
| Carbohydrate, by difference | -0.17300000 | g |
| Energy (Atwater Specific Factors) | 193.00000000 | kcal |
Portions
| Amount | Measure | Grams |
|---|---|---|
| 1.00000000 | RACC | 114.00000000 |
Source Information
Provider: USDA
Import: b9b4da60-a1e4-4785-b39c-ea340f0608e2
Raw Source Record
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