Anchovies, canned in olive oil, with salt, drained
- FDC ID
- 2747652
- Dataset
- Foundation Foods 2026-04
- Category
- Finfish and Shellfish Products
- Scientific name
- —
- Publication
- 2025-12-18
- Data type
- Foundation
Nutrition
| Nutrient | Amount | Unit |
|---|---|---|
| Iron, Fe | 2.69000000 | mg |
| Magnesium, Mg | 228.00000000 | mg |
| Phosphorus, P | 226.00000000 | mg |
| Potassium, K | 298.00000000 | mg |
| Sodium, Na | 5400.00000000 | mg |
| Zinc, Zn | 2.54000000 | mg |
| Nitrogen | 4.31000000 | g |
| Copper, Cu | 0.23500000 | mg |
| Total lipid (fat) | 9.85000000 | g |
| Manganese, Mn | 0.13800000 | mg |
| Ash | 16.40000000 | g |
| Selenium, Se | 48.20000000 | µg |
| Vitamin B-12 | 12.60000000 | µg |
| Water | 44.40000000 | g |
| Calcium, Ca | 240.00000000 | mg |
| Protein | 26.90000000 | g |
| Carbohydrate, by difference | 2.41000000 | g |
| Energy (Atwater General Factors) | 206.00000000 | kcal |
Portions
| Amount | Measure | Grams |
|---|
Source Information
Provider: USDA
Import: b9b4da60-a1e4-4785-b39c-ea340f0608e2
Raw Source Record
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