Snapper, frozen, wild caught
- FDC ID
- 2747669
- Dataset
- Foundation Foods 2026-04
- Category
- Finfish and Shellfish Products
- Scientific name
- —
- Publication
- 2025-12-18
- Data type
- Foundation
Nutrition
| Nutrient | Amount | Unit |
|---|---|---|
| Iron, Fe | 0.20100000 | mg |
| Magnesium, Mg | 27.50000000 | mg |
| Phosphorus, P | 199.00000000 | mg |
| Potassium, K | 349.00000000 | mg |
| Sodium, Na | 93.10000000 | mg |
| Zinc, Zn | 0.36400000 | mg |
| Nitrogen | 3.31000000 | g |
| Copper, Cu | 0.01900000 | mg |
| Total lipid (fat) | 0.56900000 | g |
| Manganese, Mn | 0.00000000 | mg |
| Ash | 1.17000000 | g |
| Selenium, Se | 71.40000000 | µg |
| Vitamin B-12 | 1.57000000 | µg |
| Water | 77.20000000 | g |
| Calcium, Ca | 13.90000000 | mg |
| Protein | 20.70000000 | g |
| Carbohydrate, by difference | 0.44100000 | g |
| Energy (Atwater General Factors) | 89.50000000 | kcal |
Portions
| Amount | Measure | Grams |
|---|
Source Information
Provider: USDA
Import: b9b4da60-a1e4-4785-b39c-ea340f0608e2
Raw Source Record
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