Soup, beef and vegetables, reduced sodium, canned, ready-to-serve
- FDC ID
- 174065
- Dataset
- SR Legacy 2018-04
- Category
- Soups, Sauces, and Gravies
- Scientific name
- —
- Publication
- 2019-04-01
- Data type
- SR Legacy
Nutrition
| Nutrient | Amount | Unit |
|---|---|---|
| Total lipid (fat) | 0.95000000 | g |
| Carbohydrate, by difference | 4.99000000 | g |
| Energy | 42.00000000 | kcal |
| Sucrose | 0.93000000 | g |
| Glucose | 0.05000000 | g |
| Maltose | 0.00000000 | g |
| Water | 89.80000000 | g |
| Total Sugars | 1.22000000 | g |
| Calcium, Ca | 17.00000000 | mg |
| Potassium, K | 277.00000000 | mg |
| Zinc, Zn | 0.41000000 | mg |
| Selenium, Se | 3.00000000 | µg |
| Niacin | 0.90700000 | mg |
| Protein | 3.26000000 | g |
| Ash | 1.05000000 | g |
| Starch | 3.00000000 | g |
| Fructose | 0.25000000 | g |
| Lactose | 0.00000000 | g |
| Energy | 174.00000000 | kJ |
| Galactose | 0.00000000 | g |
| Fiber, total dietary | 0.80000000 | g |
| Iron, Fe | 0.45000000 | mg |
| Magnesium, Mg | 9.00000000 | mg |
| Phosphorus, P | 43.00000000 | mg |
| Sodium, Na | 175.00000000 | mg |
| Copper, Cu | 0.02600000 | mg |
| Manganese, Mn | 0.04800000 | mg |
| Thiamin | 0.01500000 | mg |
| Riboflavin | 0.01500000 | mg |
Portions
| Amount | Measure | Grams |
|---|---|---|
| 1.00000000 | undetermined | 525.00000000 |
| 1.00000000 | undetermined | 245.00000000 |
Source Information
Provider: USDA
Import: f639a02d-9482-4fab-b54a-8ae1dc7600f2
Raw Source Record
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{
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"foodAttributes": [],
"publicationDate": "4\/1\/2019",
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"nutrientConversionFactors": []
}